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April 2019 Nwsletter

April News & Updates
From Donna B. Mitchell, General Manager
Opening weekend included a couple of nice days to start the season. It was great to see so many Members and welcome everyone back to the Club.
Mother Nature likes to test our spirits during the month of April.  We see a variety of weather from sun to snow but know perfect spring temperatures are just beyond the horizon. 
In the coming days we will say goodbye to a dear friend and employee, welcome a new Superintendent and start another new chapter for the Club. 
We are excited for the 2019 season and hope to see you all soon and often!
Look What's Coming...
In 2018, the front nine cart paths were resurfaced and paved. As we move into the 2019 season the back nine will be completed. With the entire cart path project finalized, we are proud to announce the Club will soon have a brand new fleet of carts delivered for the upcoming season. We continue to make capital improvements to the Course and Club, always raising the standard of excellence to provide you a world class experience. 
Watch your weekly golf updates for further information and arrival of the new carts.


Happy Hour Honoring Gary Grandstaff
Please join us on Friday, April 26 
5:30 - 7:30 pm to honor the legendary Gary Grandstaff.

After 30 years of dedication, Gary has retired as Head Golf Course Superintendent but he will forever remain a part of the Pete Dye Golf Club Family.

Come raise a glass and toast him farewell!

Mark your calendars and watch for more information in future emails.
Hop Into Easter With Us...

Member Accounts
As a reminder, your Member Account must be current to utilize all aspects of the Club.
For any billing questions or to make a payment, please contact Don Lightner at 304.842.2801 Ext 111 or email

Important Dates for April...

  • Tuesday, April 9 - Men's Member Guest Registration
  • Monday, April 22 & Tuesday, April 23 - Tri-State Pro Am (Closed Monday and tee times after 3:00 pm on Tuesday 23rd)
  • Saturday, April 27 & Sunday, April 28 - Spring Skins

Food & Beverage:
  • Sunday, April 21 - Easter Buffet
  • Wednesday, April 24 - Administrative Professionals Day
  • Friday, April 26 - 1st Happy Hour of the Season honoring Gary Grandstaff

Pete Dye Golf Club | 304-842-2801 | Email | Website